"5 Freezer Meals" for the Crock Pot - Round 2

You can find "5 Freezer Meals" Round 1, Round 3, Round 4 and Round 5 here. 

* = do not add in freezer bag. Write "*" ingredients on freezer bag to remind you of what to add to the crock pot when ready to cook a freezer meal.  

And as always, be sure to thaw the freezer meal in the fridge for 24 hours prior to cooking.

Comment below if you have tried them or have any suggestions or questions. 

Recipes included are:

Chicken Broccoli Alfredo
Cranberry-Apple Glazed Tenderloin
Carolina Pork Roast
Smothered Pork Chops
Ham and Scalloped Potatoes

Chicken Broccoli Alfredo

Ingredients:

1 ½ pounds chicken breasts

1 (16 oz) bag frozen broccoli florets

2 (16 oz) jars Alfredo sauce (I use light)

1 large green pepper, chopped

1 (4 oz) can sliced mushrooms, drained

* Fettuccine noodles

Directions:

Cook on LOW for 4-6 hours. 

Serve with cooked fettuccine noodles.

Cranberry-Apple Glazed Tenderloin

Ingredients:

1/2 cup apple juice

2 peeled, cored, diced apples

2 cloves of garlic, crushed

1 tsp. salt

1/2 tsp. black pepper

1 oz can cranberry sauce

2 lbs. Pork loin

Directions:

Cook on low 7-9 hours

Carolina Pork Roast

Ingredients:

3 pounds boneless pork shoulder roast or pork tenderloin

3/4 cup ketchup

1 cup vinegar

1 tbsp paprika

1 tbsp pepper

1 tbsp salt

1 tbsp brown sugar

2 tbsp worcestershire sauce

Directions:

Cook 6-7 hours high or 8-9 hours low.

Once cooked, shred meat and add back to crockpot.

Serve on rolls with cole slaw on top or on the side

Smothered Pork Chops
Ingredients:
1 diced onion
1 cup vegetable or chicken broth
1 can cream of mushroom soup
1 Tbsp. apple cider vinegar
6-8 Pork chops
*6 pieces cooked crumbled bacon

Directions:
Cook on low 8 hours



Ham and Scalloped Potatoes
Ingredients:
1 can cream of potato soup
1 can chicken broth
1 tsp. salt
½ tsp. pepper
3 cloves garlic, crushed
1 8oz. bag shredded cheese
2 Ham steaks, cubed
*4-6 sliced potatoes

Directions:
Cook on low 8-10 hours